The Business Research Company’s global market reports are now updated with the latest market sizing information for the year 2023 and forecasted to 2032

North America held the largest food pathogen detection technology market share.

The global food pathogen detection technology market is expected to grow from $4.76 billion in 2022 to $5.13 billion in 2023 at a compound annual growth rate (CAGR) of 7.8%. The food pathogen detection technology market is expected to grow from $6.9 billion in 2027 at a CAGR of 7.7%.

Major Driver In The Food Pathogen Detection Technology Market ­– Increase In The Outbreak Of Foodborne Illness Across The World
According to a WHO report published in 2020, nearly every tenth person becomes ill as a result of infections, and 420,000 people die each year as a result of foodborne illness. Diarrhoea is the most frequent ailment caused by contaminated food, affecting almost 550 million people (including 220 million children under the age of five). The rising frequency of foodborne infections among the global population increases need for food pathogen detection technologies, propelling market expansion.

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Key Food Pathogen Detection Technology Market Segments
1) By Technology: Traditional (Quantitative Culture And Qualitative Culture), Rapid (Convenience, Polymerase Chain Reaction, and Immunoassay)
2) By Food Type: Meat & Poultry, Dairy, Processed Food, Fruits & Vegetables, Cereals & Grains
3) By Type: E. Coli, Salmonella, Listeria, Campylobacter, Other Types (Norovirus And Rotavirus)

Recent Food Pathogen Detection Technology Market Trend – Adopting Genetic Testing Technology
Genetic testing technology is increasingly being utilised to detect viruses in food in a timely, sensitive, and reliable manner. Genetic testing techniques detect diseases even when they are newly generated or in minute concentrations. For example, in July 2022, 1health, a US-based software platform that enables diagnostic testing results to be reliably supplied in minutes, introduced Apollo’s specialised high performance NGS tests in collaboration with Apollo Health Group. The Apollo Health Group is automating complex genetic testing workflows and eliminating dangerous paper-based procedures. Physicians across the country can now use 1health’s online platform to register, place orders digitally and securely, and process test results quickly and securely.

Food Pathogen Detection Technology Market Prominent Players
Major players in the food pathogen detection technology market are SGS SA, Bureau Veritas S.A., Intertek Group PLC., Eurofins Scientific, Silliker Inc., IFP Institut Für Produktqualität GmbH, ALS Limited, Asurequality, Microbac Laboratories Inc., Genetic Id Na Inc., Thermo Fisher Scientific Inc., QIAGEN, 3M, Agilent Technologies Inc., Neogen Corporation, bioMerieux SA, Merieux NutriSciences Corporation, DNA Diagnostic A/S, Instant Labs, Neogen Food Safety, Romer Labs Division Holding GmbH, Merck KGaA, Charm Sciences, Invisible Sentinel, Promega Corporation, Genon Laboratories Ltd., Genevac Ltd., Lloyd’s Register Quality Assurance Limited, Campden BRI, Det Norske Veritas As (Dnv) and ILS Limited.

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The Food Pathogen Detection Technology Global Market Report 2023  provides a comprehensive overview on the food pathogen detection technology market size, trends and drivers, opportunities, strategies, and companies analysis. The countries covered in the food pathogen detection technology market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA, and the major seven regions are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa.

Food pathogen detection technique is a method for identifying pathogens in agro-food by culturing microorganisms on agar plates, followed by routine, precise serological and biochemical testing. This technique is based on bacteria’s capacity to grow and form colonies in agar media.

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