2025 Market Reports Update: Market Size Forecasts to 2034, Key Trends, Leading Players, and Top Regions – Get Ahead of the Competition Today!

How Are Key Drivers Contributing to the Growth and Expansion of the Feed Yeast Market?

The expansion of industrial livestock production is anticipated to fuel the surge of the feed yeast market. This production pertains to the outcomes obtained from farm animals, which forms a crucial pillar of global agriculture and adds to food safety and nutrition. Incorporating more yeast into animal feed amplifies their growth, health, and overall production. Yeast also has the potential to mitigate health risks for dairy cows that have a starch-rich diet by improving the digestion of fiber in the rumen, consequently promoting microbe multiplication. With regard to poultry, yeast serves as a functional factor that meets the energy needs of chickens. For example, the Food and Agriculture Organization of the United Nations has reported that livestock backs the livelihoods of roughly 1.3 billion individuals and facilitates their access to food and nutrition, contributing to 40% of the global agricultural output value. Hence, the surge in industrial livestock production will spur on the growth of the feed yeast market.

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How Has the Feed Yeast Market Evolved in Recent Years, and What are the Growth Projections for the Forecast Period?

In recent years, the feed yeast market has seen rapid expansion. The market size is projected to increase from $3.52 billion in 2024 to $3.87 billion in 2025, with a compound annual growth rate (CAGR) of 10.1%. The historic growth can be explained by factors such as rising demand for animal protein, expansion of the livestock industry, emphasis on animal nutrition, prohibition of antibiotic growth promoters, and government policy and regulations.

The market size of feed yeast is predicted to witness a swift expansion in the coming years, reaching a value of $5.79 billion by 2029 with a compound annual growth rate (CAGR) of 10.6%. The projected growth during this period can be credited to the rising consumption of meat in developing markets, increased preference by consumers for natural produce, and emphasis on eco-friendly animal farming methodologies. The primary trends observed during the forecast period comprise advancements in the development of yeast strains, the growing recognition of yeast as a protein resource, the enlargement of the aquaculture industry, personalized feed solutions, and breakthroughs in biotechnology.

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What New Market Trends Are Reshaping theFeed Yeast Market and Its Opportunities?

Leading corporations in the feed yeast market prioritize the creation of innovative microbial solutions to boost animal nutrition and overall health. This product development is underpinned by comprehensive research, utilizing cutting-edge methods to identify the most suitable microbial strains. This scientifically-driven process guarantees product safety and efficacy for pets. As an example, in October 2023, Lallemand Animal Nutrition, a UK-based yeast and bacteria manufacturer, introduced LALPROBIOME, a holistic platform dedicated to improving pet wellness via unique microbial solutions. This move exemplifies the company’s dedication to fulfilling the various nutritional requirements of companion animals. The LALPROBIOME acts as a consolidated platform linking numerous products engineered for pet health, including probiotics, postbiotics, and yeast-based solutions.

Who Are the Leading Market Players Fueling Growth in the Feed Yeast Market Trend?

Major companies operating in the feed yeast market include Associated British Foods PLC, Archer Daniels Midland Company, Alltech, Cargill Incorporated, Angel Yeast Co. Ltd., Chr. Hansen A/S, Lesaffre, Novus International Inc., Lallemand Inc., Leiber GmbH, Shandong Bio Sunkeen Co. Ltd., Shenyang Fada yeast Co. Ltd, Titan Biotech Ltd., Oriental Yeast Pvt. Ltd, Nutreco NV, Phibro Animal Health Corporation, DSM Nutritional Products AG, Biomin, Diamond V, Kemin Industries Inc., Lucta S. A., AB Vista, Evonik Industries AG, Pancosma SA, Danstar Ferment AG, Biorigin, Ohly, ICC Brazil, Biovet AD – Peshtera, Bioiberica, Novozymes A/S

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How is the Global Feed Yeast Market Segemented?

The feed yeast market covered in this report is segmented –

1) By Type: Probiotic Yeast, Brewer’s Yeast, Specialty Yeast, Yeast Derivatives

2) By Genus: Saccharomyces Spp, Kluyveromyces Spp, Other Genus

3) By Form: Fresh, Instant, Dry

4) By Animal Type: Ruminants, Poultry, Swine

Subsegments:

1) By Probiotic Yeast: Saccharomyces Boulardii, Saccharomyces cerevisiae

2) By Brewer’s Yeast: Active Dry Brewer’s Yeast, Liquid Brewer’s Yeast

3) By Specialty Yeast: Yeast Extracts, Autolyzed Yeast, Nutritional Yeast

4) By Yeast Derivatives: Beta-Glucans, Mannan-Oligosaccharides (MOS), Yeast Protein

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Which Geographics are Influencing the Growth of the Feed Yeast Market?

Asia-Pacific was the largest region in the feed yeast market in 2024. The regions covered in the feed yeast market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

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